A long time ago I watched a video about John Nese, owner of the iconic Galco’s Soda Pop Stop in LA, and one thing that stuck with me was his response after being asked how much soda he drinks. Nese said that even though he’ll have one or two a day, what it really boils down to is that he “just likes the bubbles.” However, as much as I enjoy hunting down special flavors in stores, nothing beats the convenience of making your own sparkling concoctions at home. So when I heard that Breville was releasing a carbonated beverage maker with a feature not available from rivals like SodaStream I knew I wanted to test it out. And in just a few short weeks, the Infizz Fusion has quickly become one of my favorite and most-used kitchen gadgets.
Design — Expectedly upscale
Photo by Sam Rutherford
Though it’s a bit pricey, for people who want the power to add bubbles to almost any drink, the Breville InFizz Fusion is a wonderful and well-designed soda maker.
- Upscale design
- Can carbonate almost any drink
- Magnetic spill tray
- Easy to use
- Compatible with standard one-pound CO2 refills
- A bit pricey
- Only works with Breville’s proprietary plastic bottles
- No glass bottle option
At $250, the InFizz Fusion costs a lot more than basic soda water makers, which can go for $100 or less. However, it’s clear Breville is using that extra money to create a premium design including a stainless body with a die-cast lever and a magnetic drip tray. This means it’s closer to more premium rivals than plasticky alternatives like almost all of SodaStream’s offerings. And while your taste may vary, the InFizz and Aarke’s line or Carbonators are probably the only two that look good enough to live on my counter full-time instead of being hidden away when not in use. That said, I wish Breville would release an optional glass bottle, as currently the InFizz Fusion is restricted to plastic 0.6- and 1-liter containers. And because its bottles use a proprietary connector, you can’t swap in canisters from competitors.
Operation — The easiest bubbles you’ve ever made
Gassing up liquids with the InFizz is incredibly straightforward. First, you screw a one-pound CO2 tank into the hole on the boom. The InFizz comes with one Breville-branded canister, though you can use generic replacements from Sodastream and others. You just need to remember to buy tanks with threaded tops instead of ones with quick-connect fittings. Then you pour water into the bottle (the colder the better), attach Breville’s FusionCap and then twist the whole setup into the machine itself. From there, you just press the lever on top for a second or two and that’s it. There’s no need for power or to plug a cord, so you have tons of flexibility about where it’ll live in your kitchen.
When attaching the FusionCap to the bottle or the bottle to the machine, there’s a very obvious and satisfying thunk that lets you know when each component is seated properly. I only had one blowout when I first started using the InFizz and after I learned from my mistake, it never happened again. I found the routine that worked best for me was to fill the bottle and then stash it in the fridge overnight, which made it a cinch to get crisp, chilled seltzer first thing in the morning in less than 30 seconds. It’s really that easy. Sometimes, I saw tiny ice cubes while I was carbonating, which I took as a sign that the water was cold enough. That said, it’s important not to add ice intentionally, as that can damage the machine.
One note is that before you use it, you will want to give it a rinse. After unboxing it, I noticed the InFizz Fusion’s bottle had an oily smell. Thankfully, alongside the InFizz itself, Breville includes a funnel, a strainer and a brush, the latter of which helped erase the odor after a quick wash.
How it tastes – Bubbles, bubbles everywhere
Like a lot of carbonated water makers, you have the freedom to hold the lever down a bit longer, in case you’re like me and you like big bodacious bubbles (similar to what you get in Pepsi) as opposed to the finer effervescence you get in something like Perrier. But the InFizz Fusion’s secret party trick is that it carbonates more than just water. You can add bubbles to cider for a refreshing twist on a fall treat. Or you can give new life to soda that’s gone flat. You can even uplift wine to create your own sparkling alternative in your kitchen. Pretty much any liquid you’d want to drink, the InFizz Fusion can inject with bubbles. And right now, there’s only one other home soda maker that can do this – the Drinkmate – which puts Breville’s machine in a more rarified crowd.
Now this might not sound like a big deal, but as we get closer to summer, you know what’s even more refreshing than lemonade? An icy cold glass of sparkling lemonade. Alternatively, you can add bubbles to OJ, which is essentially a homemade version of Orangina, and I’d argue it tastes even better because it hasn’t been languishing in a bottle for the past few months. With the InFizz Fusion, there’s an entire world of things you can seltzerize.
At this point, you might be wondering why you can’t make lemonade from seltzer. And you can. However, if you make sparkling water first and then stir in lemon juice and sugar, you tend to knock a lot of bubbles out in the process. And for stuff like OJ, unless you’re making things from a concentrate, there may not be a way to start with pure water. The one thing you have to watch out for though is that when carbonating drinks that are more than just water, you may run into extra bubbles. But that’s where the red tab on the FusionCap comes in, as it allows you to release pressure slowly so your concoction doesn’t erupt and make a mess.
That said, some drinks work better than others. Milk-based beverages are pretty much a no-go, as the carbonation process curdles the dairy, resulting in a product that just tastes off. And while you can add bubbles to coffee, the CO2 adds an extra dimension of sourness that probably isn’t what you want. After all, there’s a reason effervescent java is usually injected with nitrogen instead of carbon dioxide.
My one suggestion is that in addition to the one-liter bottle that comes with the machine, if you’re into making all sorts of bubbly beverages, you may want to pick up a spare 0.6-liter container too, because as tasty as stuff like sparkling OJ or cider are, they’re typically better consumed in smaller doses lest you end up drinking too many empty calories.
Wrap-up
Look, if all you want is a machine for making seltzer, you’ll probably be better off with a basic SodaStream. Alternatively, if you just want a more premium bubble machine that comes with the bonus of having optional glass bottles, Aarke’s Carbonator Pro makes for a solid upgrade pick. Or you could go with the InFizz Aqua, which is the same basic device as the Fusion except that it can only carbonate water. But if you want a device that can turn almost any drink into a sparkling treat while also sporting an upscale design, Breville’s InFizz Fusion is where it’s at.
Source: www.engadget.com